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potion |
Noun
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a medicinal or magical or poisonous beverage |
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pheasant under glass |
Noun
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a dish of roast pheasant served in a manner characteristic of expensive restaurants |
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pigs in blankets |
Noun
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small frankfurters wrapped in biscuit dough and baked |
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pilaf |
Noun
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rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes |
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pilaff |
Noun
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rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes |
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philter |
Noun
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a drink credited with magical power |
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pilau |
Noun
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rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes |
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philtre |
Noun
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a drink credited with magical power |
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pilaw |
Noun
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rice cooked in well-seasoned broth with onions or celery and usually poultry or game or shellfish and sometimes tomatoes |
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pizza |
Noun
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Italian open pie made of thin bread dough spread with a spiced mixture of e.g. tomato sauce and cheese |
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pizza pie |
Noun
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Italian open pie made of thin bread dough spread with a spiced mixture of e.g. tomato sauce and cheese |
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pepperoni pizza |
Noun
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tomato and cheese pizza with pepperoni |
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poi |
Noun
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a Hawaiian dish of taro root pounded to a paste and often allowed to ferment |
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pork and beans |
Noun
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dried beans cooked with pork and tomato sauce |
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porridge |
Noun
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soft food made by boiling oatmeal or other meal or legumes in water or milk until thick |
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potpie |
Noun
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deep-dish meat and vegetable pie or a meat stew with dumplings |
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proof spirit |
Noun
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a mixture containing half alcohol by volume at 60 degrees Fahrenheit |
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Pilsner |
Noun
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a pale lager with strong flavor of hops |
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Pilsener |
Noun
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a pale lager with strong flavor of hops |
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pepper steak |
Noun
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strips of steak sauteed with green peppers and onions |
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pepper steak |
Noun
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steak covered with crushed peppercorns pan-broiled and served with brandy-and-butter sauce |
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peppered steak |
Noun
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steak covered with crushed peppercorns pan-broiled and served with brandy-and-butter sauce |
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port wine |
Noun
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sweet dark-red dessert wine originally from Portugal |
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pina colada |
Noun
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a mixed drink made of pineapple juice and coconut cream and rum |
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planter's punch |
Noun
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a cocktail made of rum and lime or lemon juice with sugar and sometimes bitters |
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pastis |
Noun
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similar to absinthe but containing no wormwood |
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pousse-cafe |
Noun
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small drink served after dinner (especially several liqueurs poured carefully so as to remain in separate layers) |
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perry |
Noun
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a fermented and often effervescent beverage made from juice of pears |
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pruno |
Noun
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a liquor concocted from a mixture of ingredients (such as prunes and raisins and milk and sugar) that can be fermented to produce alcohol |
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pineapple juice |
Noun
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the juice of pineapples, usually bottled or canned |
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papaya juice |
Noun
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juice from papayas |
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pulque |
Noun
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fermented Mexican drink from juice of various agave plants especially the maguey |
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pink lady |
Noun
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a cocktail made of gin and brandy with lemon juice and grenadine shaken with an egg white and ice |
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posset |
Noun
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sweet spiced hot milk curdled with ale or beer |
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poteen |
Noun
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unlawfully distilled Irish whiskey |
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phosphate |
Noun
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carbonated drink with fruit syrup and a little phosphoric acid |
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phosphate |
Noun
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a salt of phosphoric acid |
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people |
Noun
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(plural) any group of human beings (men or women or children) collectively |
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people |
Noun
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members of a family line |
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people |
Noun
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the body of citizens of a state or country |
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people |
Noun
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the common people generally |
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people |
Verb
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fill with people |
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people |
Verb
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furnish with people |
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peoples |
Noun
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the human beings of a particular nation or community or ethnic group |
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program library |
Noun
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(computing) a collection of standard programs and subroutines that are stored and available for immediate use |
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public library |
Noun
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a nonprofit library maintained for public use |
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pyre |
Noun
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wood heaped for burning a dead body as a funeral rite |
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pekoe |
Noun
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a superior grade of black tea |
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people of color |
Noun
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a race with skin pigmentation different from the white race (especially Blacks) |
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people of colour |
Noun
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a race with skin pigmentation different from the white race (especially Blacks) |