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goober |
Noun
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pod of the peanut vine containing usually 2 nuts or seeds |
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goa bean |
Noun
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Old World tropical bean |
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goa bean |
Noun
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a tuberous twining annual vine bearing clusters of purplish flowers and pods with four jagged wings |
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goober pea |
Noun
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pod of the peanut vine containing usually 2 nuts or seeds |
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groundnut |
Noun
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pod of the peanut vine containing usually 2 nuts or seeds |
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groundnut |
Noun
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nutlike tuber |
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groundnut |
Noun
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a North American vine with fragrant blossoms and edible tubers |
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green pea |
Noun
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fresh pea |
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garden pea |
Noun
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fresh pea |
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garden pea |
Noun
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plant producing peas usually eaten fresh rather than dried |
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garden pea |
Noun
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the flattened to cylindric inflated multi-seeded fruit of the common pea plant |
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garbanzo |
Noun
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large white roundish Asiatic legume |
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garbanzo |
Noun
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the seed of the chickpea plant |
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green corn |
Noun
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corn that can be eaten as a vegetable while still young and soft |
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green corn |
Noun
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a corn plant developed in order to have young ears that are sweet and suitable for eating |
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garden cress |
Noun
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cress cultivated for salads and garnishes |
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green pepper |
Noun
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a sweet pepper that becomes red when ripe |
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globe pepper |
Noun
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round sweet pepper |
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grapefruit |
Noun
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large yellow fruit with somewhat acid juicy pulp |
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grapefruit |
Noun
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citrus tree bearing large round edible fruit having a thick yellow rind and juicy somewhat acid pulp |
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guava |
Noun
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tropical fruit having yellow skin and pink pulp |
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guava |
Noun
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small tropical American shrubby tree |
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guava |
Noun
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small tropical shrubby tree bearing small yellowish fruit |
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greengage |
Noun
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sweet green or greenish-yellow variety of plum |
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greengage plum |
Noun
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sweet green or greenish-yellow variety of plum |
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guanabana |
Noun
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large spiny tropical fruit with tart pulp related to custard apples |
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granadilla |
Noun
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the egg-shaped edible fruit of tropical American vines related to passionflowers |
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granadilla |
Noun
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Brazilian passionflower cultivated for its deep purple fruit |
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granadilla |
Noun
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considered best for fruit |
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granadilla |
Noun
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tropical American passionflower yielding the large granadilla fruit |
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green olive |
Noun
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olives picked green and pickled in brine |
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garambulla |
Noun
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small berrylike fruit |
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garambulla |
Noun
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arborescent cactus of western Mexico bearing a small oblong edible berrylike fruit |
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genip |
Noun
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round one-inch Caribbean fruit with green leathery skin and sweet juicy translucent pulp |
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genip |
Noun
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tropical American tree bearing a small edible fruit with green leathery skin and sweet juicy translucent pulp |
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genipap |
Noun
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a succulent orange-sized tropical fruit with a thick rind |
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genipap fruit |
Noun
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a succulent orange-sized tropical fruit with a thick rind |
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genipap fruit |
Noun
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tree of the West Indies and northern South America bearing succulent edible orange-sized fruit |
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gray sole |
Noun
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greyish-white flesh of a flatfish |
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green salad |
Noun
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tossed salad composed primarily of salad greens |
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garlic |
Noun
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aromatic bulb used as seasoning |
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garlic |
Noun
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bulbous herb of southern Europe widely naturalized |
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garlic clove |
Noun
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one of the small bulblets that can be split off of the axis of a larger garlic bulb |
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garlic chive |
Noun
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large flat leaves used as chive is used |
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garlic chive |
Noun
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a plant of eastern Asia |
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grugru nut |
Noun
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nut of Brazilian or West Indian palms |
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grist |
Noun
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grain intended to be or that has been ground |
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groats |
Noun
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the hulled and crushed grain of various cereals |
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garlic salt |
Noun
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ground dried garlic and salt |
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gingerroot |
Noun
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pungent rhizome of the common ginger plant |