small deciduous tree of southern Africa having edible fruit
mulberry
Noun
sweet usually dark purple blackberry-like fruit of any of several mulberry trees of the genus Morus
mulberry
Noun
any of several trees of the genus Morus having edible fruit that resembles the blackberry
monstera
Noun
tropical cylindrical fruit resembling a pinecone with pineapple-banana flavor
monstera
Noun
any plant of the genus Monstera
melon
Noun
any of numerous fruits of the gourd family having a hard rind and sweet juicy flesh
melon
Noun
any of various fruit of cucurbitaceous vines including: muskmelons
melon ball
Noun
a bite of melon cut as a sphere
muskmelon
Noun
the fruit of a muskmelon vine
muskmelon
Noun
any of several varieties of vine whose fruit has a netted rind and edible flesh and a musky smell
mandarin
Noun
a somewhat flat reddish-orange loose skinned citrus of China
mandarin
Noun
a high public official of imperial China
mandarin
Noun
any high government official or bureaucrat
mandarin
Noun
a member of an elite intellectual or cultural group
mandarin
Noun
shrub or small tree having flattened globose fruit with very sweet aromatic pulp and thin yellow-orange to flame-orange rind that is loose and easily removed
mandarin orange
Noun
a somewhat flat reddish-orange loose skinned citrus of China
mandarin orange
Noun
shrub or small tree having flattened globose fruit with very sweet aromatic pulp and thin yellow-orange to flame-orange rind that is loose and easily removed
mangosteen
Noun
two- to three-inch tropical fruit with juicy flesh suggestive of both peaches and pineapples
mangosteen
Noun
East Indian tree with thick leathery leaves and edible fruit
mango
Noun
large oval tropical fruit having smooth skin, juicy aromatic pulp, and a large hairy seed
mango
Noun
large evergreen tropical tree cultivated for its large oval fruit
macaroni salad
Noun
having macaroni as the base
molded salad
Noun
salad of meats or vegetables in gelatin
marjoram
Noun
pungent leaves used as seasoning with meats and fowl and in stews and soups and omelets
marjoram
Noun
aromatic Eurasian perennial
mustard seed
Noun
black or white seeds ground to make mustard pastes or powders
macadamia nut
Noun
nutlike seed with sweet and crisp white meat
macadamia nut
Noun
small Australian tree with racemes of pink flowers
millet
Noun
small seed of any of various annual cereal grasses especially Setaria italica
millet
Noun
any of various small-grained annual cereal and forage grasses of the genera Panicum, Echinochloa, Setaria, Sorghum, and Eleusine
mint sauce
Noun
sweetened diluted vinegar with chopped mint leaves
mash
Verb
to compress with violence, out of natural shape or condition
mash
Noun
mixture of ground animal feeds
mash
Noun
a mixture of mashed malt grains and hot water
mash
Verb
reduce to small pieces or particles by pounding or abrading
mash
Verb
talk or behave amorously, without serious intentions
marinade
Noun
mixtures of vinegar or wine and oil with various spices and seasonings
marinade
Verb
soak in marinade
mozzarella
Noun
mild white Italian cheese
milk powder
Noun
dehydrated milk
monosodium glutamate
Noun
white crystalline compound used as a food additive to enhance flavor
MSG
Noun
white crystalline compound used as a food additive to enhance flavor
marinara
Noun
sauce for pasta
mushroom sauce
Noun
brown sauce and sauteed mushrooms
mustard sauce
Noun
sauce of prepared mustard thinned with vinegar and vegetable oil with sugar and seasonings
marshmallow fluff
Noun
a very sweet white spread resembling marshmallow candy
marchand de vin
Noun
brown sauce with mushrooms and red wine or Madeira
miso
Noun
a thick paste made from fermented soybeans and barley or rice malt
mushroom wine sauce
Noun
brown sauce with mushrooms and red wine or Madeira