an edible clam with thin oval-shaped shell found in coastal regions of the United States and Europe
steamer
Noun
a ship powered by one or more steam engines
steamer
Noun
a cooking utensil that can be used to cook food by steaming it
steamer
Noun
a clam that is usually steamed in the shell
steamer
Verb
travel by means of steam power
sea slug
Noun
any of various marine gastropods of the suborder Nudibranchia having a shell-less and often beautifully colored body
steamer clam
Noun
an edible clam with thin oval-shaped shell found in coastal regions of the United States and Europe
steamer clam
Noun
a clam that is usually steamed in the shell
squid
Noun
widely distributed fast-moving ten-armed cephalopod mollusk having a long tapered body with triangular tail fins
squid
Noun
(Italian cuisine) squid prepared as food
shrimp
Noun
small slender-bodied chiefly marine decapod crustaceans with a long tail and single pair of pincers
shrimp
Noun
any of various edible decapod crustaceans
shrimp
Noun
disparaging terms for small people
shrimp
Verb
fish for shrimp
snapping shrimp
Noun
small shrimp that makes a snapping noise with one of their enlarged chelae
spider crab
Noun
any of numerous crabs with very long legs and small triangular bodies
spirula
Noun
a small tropical cephalopod of the genus Spirula having prominent eyes and short arms and a many-chambered shell coiled in a flat spiral
scallop
Noun
edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
scallop
Noun
thin slice of meat (especially veal) usually fried or broiled
scallop
Noun
edible muscle of mollusks having fan-shaped shells
scallop
Noun
one of a series of rounded projections (or the notches between them) formed by curves along an edge (as the edge of a leaf or piece of cloth or the margin of a shell or a shriveled red blood cell observed in a hypertonic solution etc.)
scallop
Verb
shape or cut in scallops
scallop
Verb
fish for scallops
scallop
Verb
form scallops in
scallop
Verb
bake in a sauce, milk, etc., often with breadcrumbs on top
scallop
Verb
decorate an edge with scallops
scollop
Noun
edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
scollop
Noun
thin slice of meat (especially veal) usually fried or broiled
scollop
Noun
edible muscle of mollusks having fan-shaped shells
scollop
Verb
shape or cut in scallops
scollop
Verb
fish for scallops
scollop
Verb
form scallops in
sea scallop
Noun
a large scallop inhabiting deep waters of the Atlantic coast of North America
sea scallop
Noun
muscle of large deep-water scallops
shipworm
Noun
wormlike marine bivalve that bores into wooden piers and ships by means of drill-like shells
stomatopod
Noun
a kind of crustacean
stomatopod crustacean
Noun
a kind of crustacean
squilla
Noun
a kind of mantis shrimp
stone crab
Noun
large edible crab of the southern coast of the United States (particularly Florida)
stone crab
Noun
pale flesh with delicate texture and flavor
slater
Noun
any of various small terrestrial isopods having a flat elliptical segmented body
soft-shell crab
Noun
edible crab that has recently molted and not yet formed its new shell
soft-shell crab
Noun
freshly molted crab with new shell still tender and flexible
spiny lobster
Noun
large edible marine crustacean having a spiny carapace but lacking the large pincers of true lobsters
spiny lobster
Noun
warm-water lobsters without claws
soft-shelled crab
Noun
edible crab that has recently molted and not yet formed its new shell
soft-shelled crab
Noun
freshly molted crab with new shell still tender and flexible
sea crawfish
Noun
large edible marine crustacean having a spiny carapace but lacking the large pincers of true lobsters
swimming crab
Noun
marine crab with some legs flattened and fringed for swimming