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hate |
Noun
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the emotion of intense dislike |
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hate |
Verb
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dislike intensely |
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hatred |
Noun
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the emotion of intense dislike |
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high-protein diet |
Noun
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a diet high in plant and animal proteins |
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high-vitamin diet |
Noun
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a diet designed to patients with vitamin deficiencies |
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hot pot |
Noun
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a stew of meat and potatoes cooked in a tightly covered pot |
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hotpot |
Noun
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a stew of meat and potatoes cooked in a tightly covered pot |
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honey crisp |
Noun
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a crisp candy made with honey |
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horehound |
Noun
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a candy that is flavored with an extract of the horehound plant |
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horehound |
Noun
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any of various aromatic herbs of the genus Marrubium |
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hardbake |
Noun
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a British sweet made with molasses and butter and almonds |
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hunter's chicken |
Noun
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chicken casserole prepared with tomatoes and mushrooms and herbs in the Italian style |
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hard candy |
Noun
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candy that is brittle |
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hors d'oeuvre |
Noun
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a dish served as an appetizer before the main meal |
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hotchpotch |
Noun
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a stew (or thick soup) made with meat and vegetables |
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hotchpotch |
Noun
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a motley assortment of things |
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hotcake |
Noun
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a flat cake of thin batter fried on both sides on a griddle |
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hot cake |
Noun
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a flat cake of thin batter fried on both sides on a griddle |
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honey cake |
Noun
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a spicy cake partially sweetened with honey |
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ham |
Noun
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meat cut from the thigh of a hog (usually smoked) |
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ham |
Noun
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an unskilled actor who overacts |
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ham |
Noun
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a licensed amateur radio operator |
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ham |
Verb
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exaggerate one's acting |
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honeycomb tripe |
Noun
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tripe specifically from the reticulum, or the second stomach, of a ruminant |
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hamburger |
Noun
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beef that has been ground |
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hamburger |
Noun
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a sandwich consisting of a fried cake of minced beef served on a bun, often with other ingredients |
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haslet |
Noun
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heart and liver and other edible viscera especially of hogs |
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hamburger steak |
Noun
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a patty of ground cooked beef |
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hallah |
Noun
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(Judaism) a loaf of white bread containing eggs and leavened with yeast |
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horsemeat |
Noun
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the flesh of horses as food |
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horseflesh |
Noun
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the flesh of horses as food |
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hindquarter |
Noun
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the back half of a side of meat |
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hindshank |
Noun
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a cut of meat from the upper part of a rear leg |
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hotdog |
Noun
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a smooth-textured sausage of minced beef or pork usually smoked |
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hotdog |
Noun
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a frankfurter served hot on a bun |
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hotdog |
Noun
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someone who performs dangerous stunts to attract attention to himself |
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ham hock |
Noun
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a small cut of meat from the leg just above the foot |
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hot dog |
Noun
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a smooth-textured sausage of minced beef or pork usually smoked |
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hot dog |
Noun
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a frankfurter served hot on a bun |
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hot dog |
Noun
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someone who performs dangerous stunts to attract attention to himself |
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headcheese |
Noun
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sausage or jellied loaf made of chopped parts of the head meat and sometimes feet and tongue of a calf or pig |
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hoecake |
Noun
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thin usually unleavened johnnycake made of cornmeal |
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head cabbage |
Noun
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any of several varieties of cabbage having a large compact globular head |
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head cabbage |
Noun
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any of various cultivated cabbage plants having a short thick stalk and large compact head of edible usually green leaves |
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ham sandwich |
Noun
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a sandwich made with a filling of sliced ham |
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hush puppy |
Noun
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deep-fried cornbread ball (southern) |
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hushpuppy |
Noun
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deep-fried cornbread ball (southern) |
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hero sandwich |
Noun
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a large sandwich made of a long crusty roll split lengthwise and filled with meats and cheese (and tomato and onion and lettuce and condiments) |
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hoagie |
Noun
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a large sandwich made of a long crusty roll split lengthwise and filled with meats and cheese (and tomato and onion and lettuce and condiments) |
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hoagy |
Noun
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a large sandwich made of a long crusty roll split lengthwise and filled with meats and cheese (and tomato and onion and lettuce and condiments) |