Dictionary

All Word
swill Verb to feed pigs
sassafras Noun dried root bark of the sassafras tree
sassafras Noun yellowwood tree with brittle wood and aromatic leaves and bark
smoked haddock Noun haddock usually baked but sometimes broiled with lots of butter
salt cod Noun codfish preserved in salt
sweet basil Noun annual or perennial of tropical Asia having spikes of small white flowers and aromatic leaves
sweet basil Noun leaves of the common basil
shirred egg Noun egg cooked individually in cream or butter in a small ramekin
salad cream Noun a creamy salad dressing resembling mayonnaise
souffle Noun light fluffy dish of egg yolks and stiffly beaten egg whites mixed with e.g. cheese or fish or fruit
soy sauce Noun thin sauce made of fermented soy beans
sour milk Noun milk that has turned sour
soya milk Noun a milk substitute containing soybean flour and water
soybean milk Noun a milk substitute containing soybean flour and water
soymilk Noun a milk substitute containing soybean flour and water
store cheese Noun informal names for American cheddar
sauce Espagnole Noun bouillon or beef stock thickened with butter and flour roux and variously seasoned with herbs or Worcestershire etc.
sauce Espagnole Noun brown sauce with tomatoes and a caramelized mixture of minced carrots and onions and celery seasoned with Madeira
scalded milk Noun milk heated almost to boiling
star anise Noun anise-scented star-shaped fruit or seed used in Asian cooking and medicine
star anise Noun small shrubby tree of Japan and Taiwan
star anise Noun small tree of China and Vietnam bearing anise-scented star-shaped fruit used in food and medicinally as a carminative
star aniseed Noun anise-scented star-shaped fruit or seed used in Asian cooking and medicine
sesame seed Noun small oval seeds of the sesame plant
seafood sauce Noun usually catsup with horseradish and lemon juice
skim milk Noun milk from which the cream has been skimmed
skimmed milk Noun milk from which the cream has been skimmed
semi-skimmed milk Noun milk from which some of the cream has been removed
string cheese Noun cheese formed in long strings twisted together
spaghetti sauce Noun any of numerous sauces for spaghetti or other kinds of pasta
sapsago Noun a hard green Swiss cheese made with skim-milk curd and flavored with clover
sauce chausseur Noun brown sauce and tomato puree with onions and mushrooms and dry white wine
sauce Noun flavorful relish or dressing or topping served as an accompaniment to food
sauce Verb add zest or flavor to, make more interesting
sauce Verb dress (food) with a relish
sauce Verb behave saucily or impudently towards
single cream Noun cream that has at least 18% butterfat
shrimp sauce Noun white sauce with whipping cream and shrimp butter
sour cream Noun artificially soured light cream
soured cream Noun artificially soured light cream
shrimp butter Noun butter blended with chopped shrimp or seasoned with essence from shrimp shells
sauce Albert Noun creamy white sauce with horseradish and mustard
snail butter Noun for preparing snails: butter seasoned with shallots and garlic and parsley
salad dressing Noun savory dressings for salads
sauce Louis Noun mayonnaise and heavy cream combined with chopped green pepper and green onion seasoned with chili sauce and Worcestershire sauce and lemon juice
sauce vinaigrette Noun oil and vinegar with mustard and garlic
scrambled eggs Noun eggs beaten and cooked to a soft firm consistency while stirring
sauce verte Noun mayonnaise with tarragon or dill and chopped watercress and spinach or cucumber
stuffed egg Noun halved hard-cooked egg with the yolk mashed with mayonnaise and seasonings and returned to the white
Swiss steak Noun steak braised in tomato and onion mixture