Dictionary

All Word
cornpone Noun cornbread often made without milk or eggs and baked or fried, typically a southern US dish
corn dab Noun small oval cake of corn bread baked or fried (chiefly southern)
corn dodger Noun small oval cake of corn bread baked or fried (chiefly southern)
chicken sandwich Noun a sandwich made with a filling of sliced chicken
club sandwich Noun made with three slices of usually toasted bread
cauliflower Noun compact head of white undeveloped flowers
cauliflower Noun a plant having a large edible head of crowded white flower buds
cheeseburger Noun a hamburger with melted cheese on it
cinnamon toast Noun buttered toast with sugar and cinnamon (and nutmeg and grated lemon peel)
crookneck Noun yellow squash with a thin curved neck and somewhat warty skin
crookneck squash Noun yellow squash with a thin curved neck and somewhat warty skin
courgette Noun small cucumber-shaped vegetable marrow
courgette Noun marrow squash plant whose fruit are eaten when small
crudites Noun raw vegetables cut into bite-sized strips and served with a dip
celery stick Noun celery stalks cut into small sticks
cocozelle Noun squash resembling zucchini
cocozelle Noun squash plant having dark green fruit with skin mottled with light green or yellow
chop-suey greens Noun succulent and aromatic young dark green leaves used in Chinese and Vietnamese and Japanese cooking
chop-suey greens Noun grown for its succulent edible leaves used in Asian cooking
corn muffin Noun cornbread muffin
cross bun Noun moderately sweet raised roll containing spices and raisins and citron and decorated with a cross-shaped sugar glaze
cushaw Noun globose or ovoid squash with striped grey and green warty rind
cushaw Noun plant bearing squash having globose to ovoid fruit with variously striped grey and green and white warty rinds
coffee ring Noun ring-shaped coffeecake with fruits or nuts and often iced
cucumber Noun cylindrical green fruit with thin green rind and white flesh eaten as a vegetable
cucumber Noun a melon vine of the genus Cucumis
crescent roll Noun very rich flaky crescent-shaped roll
cuke Noun cylindrical green fruit with thin green rind and white flesh eaten as a vegetable
croissant Noun very rich flaky crescent-shaped roll
chips Noun strips of potato fried in deep fat
clover-leaf roll Noun yeast-raised dinner roll made by baking three small balls of dough in each cup of a muffin pan
coffee roll Noun any of numerous yeast-raised sweet rolls with our without raisins or nuts or spices or a glaze
cinnamon roll Noun rolled dough spread with cinnamon and sugar (and raisins) then sliced before baking
cinnamon bun Noun rolled dough spread with cinnamon and sugar (and raisins) then sliced before baking
cappelletti Noun small circular or square cases of dough with savory fillings
cinnamon snail Noun rolled dough spread with cinnamon and sugar (and raisins) then sliced before baking
couscous Noun a pasta made in northern Africa of crushed and steamed semolina
couscous Noun a spicy dish that originated in northern Africa
corn chip Noun thin piece of cornmeal dough fried
caramel bun Noun rolled dough spread with sugar and nuts then sliced and baked in muffin tins with honey or sugar and butter in the bottom
cruciferous vegetable Noun a vegetable of the mustard family: especially mustard greens
cornmeal mush Noun cornmeal boiled in water
cabbage Noun any of various types of cabbage
cabbage Noun any of various cultivars of the genus Brassica oleracea grown for their edible leaves or flowers
cabbage Noun informal terms for money
cabbage Verb to make off with belongings of others
cole Noun coarse curly-leafed cabbage
cole Noun a hardy cabbage with coarse curly leaves that do not form a head
cherry tomato Noun small red to yellow tomatoes
cherry tomato Noun plant bearing small red to yellow fruit